
- Garlic Burst Spareribs (Php 185)

- Steamed Fish Fillet w/ Japanese Tofu (Php 220)

- Fresh Pear w/ Lemon Blend (Php 65)


Posted by Rochelle Sy Chua On August 21, 2009





Posted by Rochelle Sy Chua On August 15, 2009





The branch has a promo now. They called it the “Loyalty Promo”.

Posted by Rochelle Sy Chua On August 2, 2009

















Posted by Rochelle Sy Chua On August 1, 2009


Posted by Rochelle Sy Chua On July 30, 2009



This came out as a surprise coz we thought that it will just be a simple small dish but turned out to be such a delicious one! I’m not fond of mayonnaise but the serving is just right that it blended so well with the crabstick.
Best for health-conscious people.. Take note: no chicken skin here. Definitely not my order coz I love chicken skin hehehehe 😛
You have the option to choose from caesar salad, mashed potato, rice for your side dish. You have to choose the Caesar salad, it’s sooo yummy, promise!
There are also a variety of sauces you can choose for your fish – curry, hollandaise, leek & mushroom, tomato herb, honey chili, ginger, berlinoise, chives, mariner, sea urchin butter, lemon butter.
The fish is just okay, not superb like the ones in Fish & Co.
This is just Tiramisu with white chocolates on top.. 🙂
This reminds me of Manila Peninsula Hotel, they serve the best ice cream sherbet. Now I know that we can also get the same from Le Souffle.