Recipe: Ground Pork in Tomato Sauce

I usually buy either ground pork or ground beef because S&R do offer promos (buy 1 kilo, get 1/2 kilo for free). I couldn’t resist the urge so I ended up with 1.5 kilos each of those. The end result is that I tend to find recipes I can use for them. Luckily, there are so many ways to cook them. In ground pork’s case, I was able to find this ground pork in tomato sauce recipe. The only tedious task in this recipe is chopping all the ingredients. This made me think that I need to buy a chopper. It would save me tons of time but I’m still at a loss which brand is best.

Do you have any recommendations?

Anyway, do try out this ground pork in tomato sauce recipe.  It’s a nice good dish and would be perfect with newly cooked steamed rice.  Yum!

Ground Pork in Tomato Sauce

2014-05-24 08:13:02

Serves 4

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Total Time

30 min

Total Time

30 min

Ingredients

1. 2 Tbsp olive oil
2. 1 lb ground pork
3. 1 potato, diced
4. ½ onion, minced
5. 6 cloves garlic, minced
6. 3 Tbsp raisins
7. 1 carrot, diced
8. 1 bell pepper
9. 1 8oz-can tomato sauce
10. 1 Tbsp fish sauce
11. Salt to taste
12. pepper to taste

Instructions

1. In a pan over medium heat, sauté garlic in olive oil until light brown.
2. Add onion and sauté until almost translucent.
3. Add pork.
4. Sprinkle with salt and pepper.
5. Saute until pork turns brown.
6. Add tomato sauce and fish sauce.
7. Mix well and simmer for 5 minutes.
8. Add potatoes, raisins and bell pepper.
9. Simmer until potatoes and bell pepper are cooked.
10. Add carrots.
11. Simmer until all vegetables are cooked.
12. Remove from heat and serve.

By Rochelle Sy Chua

Adapted from Pinay in Texas

Adapted from Pinay in Texas

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