Recipe: Red Iced Tea
November 4, 2013
I’ve always loved Tokyo Tokyo’s Red Iced Tea. Whenever I eat there, apart from ordering their bento box, I get myself their well-known red iced tea. There are times that I would go to Tokyo Tokyo just to get myself an iced tea for take out. I never thought that I would be able to replicate it at the comfort of my home. While I’m not sure if that’s how the restaurant made it, but this recipe closely resembles the taste of Tokyo Tokyo’s Red Iced tea.
Now, how did I discover this? Thanks to Kate of A Mother’s Home Journal. I was browsing through the net to find myself some recipes and stumbled upon her red iced tea recipe. I made it today. I must say that it was a good artificial juice drink!
- 4 tbsp Nestea Lemon Iced Tea
- 4 tbsp Tang Strawberry
- Water
- Put both powdered juices into the pitcher.
- Fill the pitcher with water.
- Stir all ingredients together.
- Serve in a glass with ice.
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Truly refreshing! Not sure if I want to do this often as I want to be healthy as much as possible. However, the next time I crave for Tokyo Tokyo’s Iced tea and I’m not near any of their stores, I would make this.
